Ledgerock Distillery's Corn Whiskey is crafted primarily from yellow corn grown on their family farm, constituting over 90% of the mash bill, with the remainder comprising small amounts of wheat and malted barley. This whiskey is aged in used oak barrels sourced from various origins, most commonly previously used bourbon barrels, though occasionally port wine or rum barrels are utilized. Each batch carries its own unique character and flavors due to this varied aging process. Bottled at 100 proof, the whiskey offers a robust and distinctive profile.