NOSE: A prominent juniper aroma complemented by spicy coriander and subtle menthol undertones. PALATE: A harmonious blend of tangy coriander and juniper, with hints of soft, sweet spices like saffron and caraway. FINISH: Herbal and spiced, concluding on a dry note. AWARDS: 2017 Bronze Medal in the London Dry Gin category Int’l Wine & Spirit Competition. In October 2024, ranked as the top gin in Newsweek's Readers' Choice Awards, highlighting its balanced and velvety complex flavor. NOTES: A craft gin celebrated for its simplicity, quality and commitment to using only three botanicals—juniper, coriander & fennel. Named after the treacherous Death's Door Passage between Washington Island and the Door County Peninsula, this gin embodies the spirit of its origin.