Twisted Path Distillery: White Rum Milwaukee, Wisconsin, USA Twisted Path White Rum is crafted using a long fermentation process, slow distillation, and high-quality Paraguayan molasses. This meticulous approach results in a light-bodied rum that retains distinctive flavors, characterized as bold, fruity, and smoky. Notes: This rum is produced by fermenting premium organic Paraguayan molasses, distilling it slowly in a pot still and aging it in rye whiskey barrels. The result is a full-bodied rum w/ an incredibly complex character.