Iron Fish: Rye Whiskey Finished in Caribbean Rum Casks Thompsonville, Michigan, USA Nose: A harmonious blend of spicy rye notes intertwined with hints of tropical fruits and molasses, characteristic of rum cask aging. Palate: A complex profile featuring the spiciness of rye balanced by the sweetness of caramel and vanilla, with subtle undertones of dried fruits and a touch of oak. Finish: The finish is smooth and lingering, with a pleasant warmth and a delicate sweetness that complements the rye's natural spice. Awards: Recognition for innovative barrel-finished spirits, quality and craftsmanship. Notes: A distinctive spirit that combines the bold character of rye whiskey with the rich, sweet nuances imparted by Caribbean rum barrels.